Description
J Kissan Kesar’s Premium Kashmiri Mamra Badam are the most prized variety of almonds, known for their thin skin, irregular shape, rich oil content, and superior nutritional profile compared to regular California almonds. Grown in Kashmir’s unique climate.
Quality Details & Benefits
Kashmiri Mamra almonds have significantly higher oil content and are considered superior in Ayurveda for brain health, memory, and vitality. Rich in vitamin E, omega fatty acids, and antioxidants. Recommended to soak overnight before consumption.
How to Use
Soak 5–8 almonds overnight, peel skin in the morning, and eat on an empty stomach. Or add to warm milk with saffron for a traditional brain tonic.
Storage Instructions
Store in an airtight container in a cool, dry place. Refrigerate for extended freshness.
Key Features
• Authentic Kashmiri Mamra variety almonds
• Higher oil content than regular almonds
• Superior for brain health and memory
• Rich in vitamin E and omega fatty acids
• Ayurvedic brain tonic ingredient
• Thin-skinned with irregular natural shape

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